The creamy and nutty flavour from tahini is perfectly balanced with sweet coconut and ground cinnamon. This recipe is Gluten Free, Dairy Free, Nut Free and has No Added Sugar!!!
These sweet, no bake treats take minutes to throw together, are filled with good-for-you ingredients, and make for quick, portable breakfasts and snacks.
12 pitted dates
80g desiccated coconut
60g of tahini
1/2 tsp ground cinnamon
pinch of salt
40g sesame seeds
extra desiccated coconut and sesame seeds for coating (optional)
1. Blend all the ingredients in a food processor until they have formed a paste
2. Roll into bite-size balls in your hands
3. Cover the balls with coconut or sesame seeds
You can always modify the recipe by adding protein powder, using vanilla extract or even by dipping the balls in cocoa tahini ;)
Let us know how you get on and do not forget to post your pictures on Instagram and tag grecious_ltd